Options : iVario 2-XS
- iZoneControl enable you to divide the iVario into four zones and you can choose the size, position and shape you want
- Low temperature cooking
- Low level installation- Setup with 45 mm high plastic feet and a hygienic plinth seal. (no surcharge)
Base and Setup Variations
Base unit (90 mm plastic feet)- Standard
Stand with feet -60.31.221
Stand with stainless steel feet -60.31.538
Stand with castors - 60.31.317
Stand with electric height adjustment -60.31.326
Stand for base frame setup -60.31.540
Stand Marineline - 60.31.701
Other Options:
Wifi Module
Energy optimising system connection
SOLAS signal (safety of life at sea)
Lockable control panel
Hot water connection
Accessories:
Scraper (Scraper 25 and 33)
Arm for automatic raising/lowering (Arm for automatic raising/lowering)
Boiling basket (For boiling in baskets with AutoLift. Only in conjunction with the arm for automatic raising/lowering mechanism)
Deep-frying basket (For deep-fat frying in baskets with AutoLift. Only in conjunction with the arm for automatic raising/lowering mechanism)
Colander (To drain products)
Pan base rack (To avoid direct contact between the food and the pan base during low-temperature cooking)
Kit of 4 portion baskets
60.75.300--Kit of 4 perforated 1/6 GN (176 x 162 mm) portion baskets + portion basket frame
60.75.978-- Kit of 4 unperforated 1/6 GN (176 x 162 mm) portion baskets with lid + portion basket frame
60.75.979-- Kit of 4 deep-frying 1/6 GN (176 x 162 mm) portion baskets + portion basket frame
60.76.407-- Kit of 4 perforated 1/6 GN (176 x 162 mm) portion baskets, 4 unperforated 1/6 GN (176 x 162 mm) portion baskets with lid, 2 portion basket frames model 2-XS
Kit of 2 portion baskets
60.75.302-- Kit 2 unperforated 1/6 GN (176 x 162 mm) portion baskets with lid
60.75.303-- Kit 2 perforated 1/6 GN (176 x 162 mm) portion baskets
60.75.982-- Kit 2 deep-frying 1/6 GN (176 x 162 mm) portion baskets
60.75.311-- Kit 2 lids for portion basket 1/6 GN (176 x 162 mm)
VarioMobil 1/1 GN
For effortless and safe emptying and transporting of cooked food in 1/1 GN (325 x 530 mm) containers (GN containers not included in the scope of delivery). Adjustable height in 4 positions.
60.73.349 Model 2-XS, 2-S
Unit Attachment Kit
For fixing the cooking system on an existing work surface or a stand (2 pieces).
60.76.118-- Model 2-XS, 2-S
Waste water unit connection kit
Consisting of waste water pipes DN 40
87.00.745-- Model 2-XS, 2-S
RATIONAL USB system memory
42.00.162 USB flash drive for cooking programs and HACCP dataUSB flash drive for cooking programs and HACCP data